This virgin margarita recipe can be altered, tweaked, or changed to your preferences, ensuring your drink will taste perfect every time, all the time. Pour into a cocktail glass, and garnish with a lime slice or wedge. You’ll need:Ĭombine all ingredients in a shaker with ice. Our non-alcoholic margarita recipe is easy to follow, simple to make, and delicious to consume either with company or before you head out for the day. In this article, we’ll discuss: how to make a virgin margarita, what is a virgin margarita, some of the benefits of drinking an alcohol-free margarita, and some ideal scenarios and situations that might call for something you can sip on all day (or night) long. Throw in some fresh herbs if the mood strikes. Or take the fast lane with a high-quality (repeat: high-quality) mix. Introducing Ritual Zero Proof’s version of a virgin margarita ! Our virgin margarita recipe is the undisputed champ of tequila cocktails in its most classic form. The problem with margaritas is that they notoriously come served in larger portions, meaning one starts to feel the buzz (and eventual hangover) the boozy drink can bring sooner than one might expect. It’s a perfect happy hour cocktail that goes down easy and offers light, fruity flavors. This classic tequila-based cocktail goes well with a variety of dinners, appetizers, and occasions. One of the classics is a good, well-made, and ice-cold m argarita. The salt and Tajin rim balances with the sweetness of the watermelon juice so well.There are a handful of classic go-to cocktails: Old Fashioneds, Martinis, Manhattans, Daiquiris, Long Island Ice Teas, and more. I just love the simple, lovely presentation of this virgin watermelon margarita don’t you? Garnish your watermelon margarita mocktail with a small wedge of watermelon and a ring of lime. Next, let’s serve the mocktail with watermelon! Pour ice into the prepared glass(es), then pour the watermelon mixture from the shaker over the ice in the glass. On a separate small plate, combine the coarse salt and Tajin seasoning.ĭip the rim of a rocks glass in the lime juice, followed by the seasoning mixture to coat the rim. Place additional lime juice on a small saucer or plate (or generously wet the rims of your glasses with a wedge of lime). Now it’s time to prepare your margarita mocktails glasses for presentation. Shake until the ingredients are well mixed and well chilled. The next step for this refreshing Cinco de Mayo mocktail is to add 2 tablespoons of the lime juice and the agave nectar to the shaker and cover with its lid. Strain the pureed watermelon through a fine mesh strainer to separate the juice from any remaining chunks of melon, then pour the juice into a cocktail shaker filled with ice. To do this, first, place the cubed watermelon in a blender or food processor and blend until it liquifies. To make this watermelon margarita mocktail, you’ll start by preparing the fresh watermelon juice. How to make a watermelon margarita mocktail This is DELICIOUS as a spicy mocktail, too! Add some thin slices of jalapeno to the shaker with the other ingredients, skip the salt on the rim (use only the Tajin), and add a few additional jalapeno slices to the glass as a garnish with the watermelon wedge. Want to make this a spicy watermelon margarita? here’s how:
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